As the soil warms up, the fields are prepared for May planting, with some plots already growing with potatoes, garlic, onion, and winter wheats. In the grain processing building, “The Clipper” (grain cleaner) is ready for 2,000 lbs of work! The New American Mill is in the final stages of completion. When the mill arrives, we’ll plug it in and grind. Soon, we will have 3 lbs bags of White Sonoran wheat flour available.

Owl Peak Farm welcomes Chloë, Niko, and Payton for the 2021 summer season. Chloë is working on product development and glorious farm-cooked foods with Niko. Payton is managing landscapes and creating a tropical greenhouse wonderland with citrus, passionfruit, figs, ginger, and strawberries.

This spring we welcomed Pintito, a foal, and in mid-May 25 new chicks will arrive. Owl Peak Farm Eggs are available at Bread Shop in Santa Fe.

We are excited to announce our calendar of summer events, music, and meals. Special evenings with visiting chefs will be announced in the coming weeks.

Breakfast at the Sala - Every first Saturday, 7am - 11am By Donation, no pre-booking required
Lunch every Wednesday, 11am-1pm By Donation, no pre-booking required
Dinner and Music every last Saturday in the pasture at Dora’s, 5pm-8pm Take-out picnic dinner can be enjoyed in the scenic orchard and pastures of Owl Peak Farm. Tables are available or choose to put your blanket wherever you like. BYOB **Advance reservation and payment required - visit owlpeakfarm.com/eventsto reserve
Bingo and Pizza Night - May 15th at the Sala
To enter the game, bring a prize to offer

Look for updates at owlpeakfarm.com or at the Abiquiu News, and follow us on Facebook and Instagram.

We are excited about the season ahead. See you soon!